SCA BARISTA SKILLS FOUNDATION
Date: 29 Nov 2025 (10:00-17:00)
The Barista Skills Foundation course focuses on the key skills required to set a grinder, make espresso and foam, and texture milk for cappuccinos. This course allows one to gain an introductory understanding of the coffee itself and set a foundation from which to build practical skills for milk technique and latte art, while implementing health and safety practices and customer service.
- Coffee Beans
- Workspace Management & Workflow
- Espresso Process: Grind, Dose, Tamp
- Extraction & Brewing
- Sensory
- Milk
- Espresso Based Menu
- Cleaning, Health & Safety
- Water Quality
- Customer Service & Café Management
The course is globally accredited via the Specialty Coffee Association (SCA).
- Specialty Coffee Association Curriculum.
- Online written exam to be done within 21 days.
- AST Trainer Student ratio 1:4 / online 1:1
The price includes all classroom learning materials, SCA administrative fees, examination and certificate fees. Learners need to pay an additional SCA course registration fee of USD$50.
>Your SCA trainer teaching experience 15+
Please whatsapp 9386 8490 for registration
For a larger group, please let us know.
咖啡師技能 (濃縮咖啡) 基礎證書課程
咖啡師技能初級課程注重學習者對設置磨豆機、製作濃縮咖啡與奶泡,以及製作卡布奇諾質地牛奶等技能的掌握。通過本課程,您可以大致瞭解咖啡本身,為掌握牛奶技術和拿鐵藝術的實踐技能奠定基礎,同時貫徹健康與安全實踐以及顧客服務。
- 咖啡豆
- 工作區域管理與工作流程
- 濃縮咖啡製作過程:研磨、稱量、壓粉
- 萃取與沖煮
- 感官
- 牛奶
- 濃縮咖啡為基底的飲品
- 清潔、健康與安全
- 水質
- 顧客服務與店內管理
此課程由精品咖啡協會(SCA)授權及頒發SCA全球認可證書。
- 精品咖啡協會(SCA)教程
- 在線筆試: 21天內完成
- 師生比例: 1:4
>導師教授SCA課程15年以上
For Private Group Class - Please contact us for arrangement.