New! Brazil Daterra Espresso Yellow
Sweetness dominates the cup from first aromatics to the final sip. As water cascades over the ground coffee notes of citrus, honey, caramel beckon the cupper to explore the velvety smoothness and balanced acidity leading a honey-citrus finish.
Harvesting: Selective mechanical
Cupping Result :
Honey, Caramel, Chocolate, Cashew, Yellow Fruit and Jasmine
Clean Cup, Long Aftertaste and Balance
Espresso, Hand Drip, Moka, Handpresso, French Press
Suggested Roast: City and Full city